food, vegan, opinion Show more
I prefer to leave the skin on for potato chips.
like, if you cook them long enough to become crispy and nice, you ain't gonna be bothered by the skin, it tastes good and has a good texture.
If the skin is unpleasant, I think that's an indication of undercooked chips
@JennyFluff Strongly agree; it's also one of the more nutritious parts of a potato AFAIK
@joepie91 yeah the potato skin has more vitamin C though that is not much of a problem in food in the western world
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food, vegan, opinion
@joepie91 yeah the potato skin has more vitamin C though that is not much of a problem in food in the western world